Welcome to the press area for Argentine Chef by Katriel Menendez your go-to source for all things related to our passionate Argentine chef and his culinary creations.
La Provincia de Mendoza es una de las zonas de nuestro país de donde más salen artistas, deportistas y profesionales que se destacan tanto a nivel local como así también en el plano mundial.
Tango Pastry Café Brings Argentine Flavors To Vienna
We would like to thank "Patch", the American news platform, for their amazing article👏🏻. In it we tell about the opening of our Tango Pastry in Vienna and how this project started❤️☕.
👉🏼Don't miss the warm interview that Diafanís magazine did with me!🙌🏽 In it, I tell how cooking became my passion, and what were the most important steps I took to achieve my goals.
I would like to thank the magazine, and the Argentinean journalist who wrote the article: Mag. Marisa Avogrado Thomé.🙏🏼🙏🏼.
Every Friday of my childhood, my mother used to made alfajores. It was an experience that became the best part of the afternoon after school. She baked the dough, boiled the milk to make a "dulce de leche" that I still miss.
