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Argentine Chef

Steak Cooking Class April 19th

49.00
sold out
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Steak Cooking Class April 19th

49.00
sold out

If you're wondering how to create succulent, restaurant-quality steaks at home, this is the class for you.

Chef Katriel will share secrets the pros use to cook tender, flavorful steak seared to caramelized perfection. We’ll work with popular cuts of beef, covering everything from grilling and pan searing to sous vide cooking.

Menu:

Perfectly Grilled Steak with Chimichurri Sauce

Seared Butter-Basted Steak

Torched Sous Vide Steak with Fresh Herb Salad

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If you're wondering how to create succulent, restaurant-quality steaks at home, this is the class for you.

Chef Katriel will share secrets the pros use to cook tender, flavorful steak seared to caramelized perfection. We’ll work with popular cuts of beef, covering everything from grilling and pan searing to sous vide cooking.

Menu:

Perfectly Grilled Steak with Chimichurri Sauce

Seared Butter-Basted Steak

Torched Sous Vide Steak with Fresh Herb Salad