7 traditional Argentine products that you can find in Tango Pastry
7 traditional Argentine products that you can find in Tango Pastry
Ready for a culinary trip to Argentina without leaving your city? In this blog, I invite you to discover a selection of traditional Argentine products that we offer in one of my beloved stores: "Tango Pastry". Read this blog to discover the 7 products that our customers choose the most and find out what they are made of. Whether you are looking for new recipes to try or just want to enjoy learning about Argentine cuisine, you can't miss this special presentation.
Facturas
I invite you to try in Tango Pastry, our delicious Argentinian facturas. Invoices are exquisite pastries made of flaky dough, sweet and fluffy, which have become a classic of Argentine pastries. We offer a variety of irresistible options, such as the traditional medialunas, as well as Medialunas de Grasa (Savory). You can also enjoy the vigilantes, which are simple and delicious facturas. In addition, we offer pañuelitos filled with dulce de leche; sacramentos; ochitos with quince jam and vanilla cream; and other flavors such as cara sucia, ricotta and estrellas. Don't miss the chance to taste these delicacies.
Empanadas
It consists of a stuffed dough, with different fillings, which is baked in the oven to obtain a crunchy texture and a juicy and tasty interior. We offer Beef, Humita (Corn), Spinach, Ham & Cheese & Chicken.They will transport you directly to the authentic flavors of Argentina.
tea sandwiches
The tea sandwiches are delicate bites, filled with mayonnaise and other ingredients, like ham, cheese, bell pepper, palm heart, lettuce, and tomato. Whether for a quick lunch, a snack or a party, the Tea sandwiches are a perfect option to savor the best of the simple and the authentic.
Milanesa sandwich
The milanesa sandwich is an Argentine specialty that consists of a juicy breaded milanesa sandwich placed between two halves of homemade bread. At Tango Pastry, we prepare it with a golden and crispy milanesa (the milanesa is a thin, juicy slice of breaded and browned meat),accompanied by lettuce, tomato and homemade mayonnaise. It is a tasty and satisfying classic that will transport you to the authentic flavors of Argentina.
alfajores
A classic of Argentine dessert, our alfajores are irresistible. The texture of the cookies is crunchy on the outside and soft on the inside, and they melt in your mouth when you bite into them. The filling, dulce de leche, has a smooth sweetness and creaminess that perfectly complements the final flavor of the alfajores.
cañoncitos
Is a kind of pastry, made with baked puff pastry dough filled with dulce de leche.
pastafrola
Pastafrola is an exquisite Argentinian dessert made with a soft and buttery dough base and a sweet filling. It is made with a generous layer of dulce de membrillo, which is spread on top of the dough. It is a classic Argentine pastry and each slice is a true delight for the palate.
The goal I always pursue is to offer the best quality and authenticity in each of my recipes. And I seek to transfer the same to each of my businesses.At Tango Pastry, my team and I are committed to provide you with a unique culinary experience that delights your senses and makes you feel as if you were in Argentina, we are waiting for you at the original Tango Pastry and soon, in our new branch of Tango Pastry Café to share these flavors and many more!
Remember that I update my blog weekly with new culinary tips and exciting news. Stay tuned for upcoming posts and share the love for Argentine cuisine with your friends and family.
